Cambodian Satay Chili Oil
Satay Chili Oil
Flavor profile
Suggested uses
- Ingredients
- Net volume
- 380 ml
- Storage
- Best before
More than a condiment.
Use the whole fruit, blend the flesh into sauces, incorporate the brine into dressings, or build drinks around its mature citrus character.
Every jar has its own page
The code on the label opens it: which batch is inside, the day it was salted, and the house’s recipes that call for it. See what a scan opens